13 research outputs found
Changes in clinical, laboratory, and psychological outcomes during intervention.
<p>Means and standard deviations; means exclude participants without follow-up data; <i>d</i> = Cohen's <i>d</i>; CI = Confidence Interval;</p><p>* = <i>p</i><0.05, and</p><p>** = <i>p</i><0.01 for <i>t</i>-tests within groups (Mean Δ columns for each of the diets) and between groups (Mean Δ column for the difference column). See <a href="http://www.plosone.org/article/info:doi/10.1371/journal.pone.0091027#s2" target="_blank">Methods</a> for details of psychological scales.</p
Change in HbA1c by diet group.
<p>Both panels show individual lines for the course of HbA1c from baseline to 3 months after intervention initiation for each trial participant. The left panel displays this data for the low carbohydrate diet group (mean change −0.6%), while the right presents the data for the moderate carbohydrate diet group (mean change 0%). See text for further discussion.</p
Medication use at baseline and 3 months among participants taking diabetes medication at baseline.
<p>Medication use at baseline and 3 months among participants taking diabetes medication at baseline.</p
Changes in diet during intervention based on 24-hour diet recall.
<p>Means and standard deviations; means exclude participants without follow-up data; <i>d</i> = Cohen's <i>d</i>; CI = Confidence Interval;</p><p>* = <i>p</i><0.05, and</p><p>** = <i>p</i><0.01 for <i>t</i>-tests within groups (Mean Δ columns for each of the diets) and between groups (Mean Δ column for the difference column).</p
Relationship between change in hemoglobin A1c and change in weight.
<p>The figure plots the change in HbA1c vs. the change in weight from baseline to 3 months for each individual (Spearman rank correlations: LCK = 0.45, <i>p</i> = 0.096; MCCR = 0.47, <i>p</i> = 0.055). The LCK group is shown as open circles; the MCCR group is shown as diamonds.</p
Change in triglycerides by diet group.
<p>Both panels show individual lines for the course of triglycerides from baseline to 3 months after intervention initiation for each trial participant. The left panel displays this data for the low carbohydrate diet group (mean change −22.3 mg/dL), while the right presents the data for the moderate carbohydrate diet group (mean change −3.9 mg/dL).</p
Change in weight by diet group.
<p>Both panels show individual lines for the course of weight from baseline to 3 months after intervention initiation for each trial participant. The left panel displays this data for the low carbohydrate diet group (mean change −5.5 kg), while the right presents the data for the moderate carbohydrate diet group (mean change −2.6 kg).</p
Change in fasting glucose by diet group.
<p>Both panels show individual lines for the course of fasting glucose from baseline to 3 months after intervention initiation for each trial participant. The left panel displays this data for the low carbohydrate diet group (mean change −11.1 mg/dL), while the right presents the data for the moderate carbohydrate diet group (mean change −1.2 mg/dL).</p
Effectiveness and Safety of a Novel Care Model for the Management of Type 2 Diabetes at One Year: an Open Label, Non-Randomized, Controlled Study
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Daily nutrient intakes at baseline (habitual diet) and during each dietary phase<sup>1</sup>.
<p><i><sup>1</sup>Values are mean ± SD.</i></p><p><i><sup>2</sup>Determined from 3-day diet records.</i></p><p>Daily nutrient intakes at baseline (habitual diet) and during each dietary phase<sup><a href="http://www.plosone.org/article/info:doi/10.1371/journal.pone.0113605#nt105" target="_blank">1</a></sup>.</p