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2 research outputs found
Efeito das concentrações de farinha de cascas de banana e de sacarose nas características físicas e químicas de bolos
Author
Agrahar-Murugkar D.
Alves E. J.
+35 more
Bettani S. R.
Borges C. V.
Camargo L. R.
Carvalho V. S.
Castelo-Branco V. N.
Daniela Dantas de Farias Leite
Dias C. S.
Dyego da Costa Santos
Eshak N. S.
Ghag S. B.
Gorgônio C. M. S.
Handique J.
Jeddou K. B.
Josivanda Palmeira Gomes
Khoozani A. A.
Lucilene Marques da Costa Oliveira
Maria de Jesus Lima Pereira
Oliveira E. N. A.
Oliveira V. R.
Pizzinatto A.
Rebello L. P. G.
Rocha L. S.
Rosa C. S.
Samsudin N. I. P.
Silva D.
Silva M. L.
Soares J. P.
Sodchit C.
Souza N. C. O.
Sá C. P.
Thalis Leandro Bezerra Lima
Turker B.
Vu H. T.
Zambrano F.
Zhang J.
Publication venue
'FapUNIFESP (SciELO)'
Publication date
01/01/2020
Field of study
No full text
Crossref
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