3 research outputs found

    Polycyclic Aromatic Hydrocarbon Affects Acetic Acid Production during Anaerobic Fermentation of Waste Activated Sludge by Altering Activity and Viability of Acetogen

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    Till now, almost all the studies on anaerobic fermentation of waste activated sludge (WAS) for bioproducts generation focused on the influences of operating conditions, pretreatment methods and sludge characteristics, and few considered those of widespread persistent organic pollutants (POPs) in sludge, for example, polycyclic aromatic hydrocarbons (PAHs). Herein, phenanthrene, which was a typical PAH and widespread in WAS, was selected as a model compound to investigate its effect on WAS anaerobic fermentation for short-chain fatty acids (SCFAs) accumulation. Experimental results showed that the concentration of SCFAs derived from WAS was increased in the presence of phenanthrene during anaerobic fermentation. The yield of acetic acid which was the predominant SCFA in the fermentation reactor with the concentration of 100 mg/kg dry sludge was 1.8 fold of that in the control. Mechanism exploration revealed that the present phenanthrene mainly affected the acidification process of anaerobic fermentation and caused the shift of the microbial community to benefit the accumulation of acetic acid. Further investigation showed that both the activities of key enzymes (phosphotransacetylase and acetate kinase) involved in acetic acid production and the quantities of their corresponding encoding genes were enhanced in the presence of phenanthrene. Viability tests by determining the adenosine 5′-triphosphate content and membrane potential confirmed that the acetogens were more viable in anaerobic fermentation systems with phenanthrene, which resulted in the increased production of acetic acid

    Long-Term Effects of Copper Nanoparticles on Wastewater Biological Nutrient Removal and N<sub>2</sub>O Generation in the Activated Sludge Process

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    The increasing use of copper nanoparticles (Cu NPs) raises concerns about their potential toxic effects on the environment. However, their influences on wastewater biological nutrient removal (BNR) and nitrous oxide (N<sub>2</sub>O) generation in the activated sludge process have never been documented. In this study the long-term effects of Cu NPs (0.1–10 mg/L) on BNR and N<sub>2</sub>O generation were investigated. The total nitrogen (TN) removal was enhanced and N<sub>2</sub>O generation was reduced at any Cu NPs levels investigated, but both ammonia and phosphorus removals were not affected. The mechanism studies showed although most of the Cu NPs were absorbed to activated sludge, the activated sludge surface was not damaged, and the released copper ion from Cu NPs dissolution was the main reason for TN removal improvement and N<sub>2</sub>O reduction. It was also found that the transformation of polyhydroxyalkanoates and the activities of ammonia monooxygenase, nitrite oxidoreductase, exopolyphosphatase, and polyphosphate kinase were not affected by Cu NPs, whereas the decreased metabolism of glycogen and the increased activities of denitrification enzymes were observed. Further investigation revealed that Cu NPs increased the number of denitrifiers (especially N<sub>2</sub>O reducing denitrifiers) but decreased nitrite accumulation. All these observations were in correspondence with the enhancement of TN removal and reduction of N<sub>2</sub>O generation

    Short-Chain Fatty Acid Production from Different Biological Phosphorus Removal Sludges: The Influences of PHA and Gram-Staining Bacteria

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    Recently, the reuse of waste activated sludge to produce short-chain fatty acids (SCFA) has attracted much attention. However, the influences of sludge characteristics, especially polyhydroxyalkanoates (PHA) and Gram-staining bacteria, on SCFA production have seldom been investigated. It was found in this study that during sludge anaerobic fermentation not only the fermentation time but also the SCFA production were different between two sludges, which had different PHA contents and Gram-negative bacteria to Gram-positive bacteria (GNB/GPB) ratios and were generated respectively from the anaerobic/oxic (AO) and aerobic/extended-idle (AEI) biological phosphorus removal processes. The optimal fermentation time for the AEI and AO sludges was respectively 4 and 8 d, and the corresponding SCFA production was 304.6 and 231.0 mg COD/g VSS (volatile suspended solids) in the batch test and 143.4 and 103.9 mg COD/g VSS in the semicontinuous experiment. The mechanism investigation showed that the AEI sludge had greater PHA content and GNB/GPB ratio, and the increased PHA content accelerated cell lysis and soluble substrate hydrolysis while the increased GNB/GPB ratio benefited cell lysis. Denaturing gradient gel electrophoresis profiles revealed that the microbial community in the AEI sludge fermentation reactor was dominated by <i>Clostridium sp.</i>, which was reported to be SCFA-producing microbes. Further enzyme analyses indicated that the activities of key hydrolytic and acids-forming enzymes in the AEI sludge fermentation reactor were higher than those in the AO one. Thus, less fermentation time was required, but higher SCFA was produced in the AEI sludge fermentation system
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