428 research outputs found
a pilot study
Background Due to its high allergenic potential Ambrosia artemisiifolia has
become a health threat in many European countries during the last few decades.
Hence, several cities and communities initiated ragweed eradication campaigns.
In Berlin, Germany, so-called Ambrosia scouts are being assigned the task of
finding and eliminating this weed. We sought to evaluate the potential risk of
sensitization and allergy in these individuals. Findings In order to assess
the risk of sensitization and allergy, we followed-up 20 Ambrosia scouts by
skin-prick test with inhalant allergens, immunoserological and pulmonary
function tests. Additionally, medical conditions were evaluated by a
questionnaire especially designed for this study. Despite close contact to
ragweed over a median duration of 13.8 months, none of the participants became
sensitized or allergic to ragweed. One individual developed a clinical non-
relevant sensitization towards the taxiconomically-related plant mugwort. A
decline in relative FEV1 was most probably due to heavy smoking. Conclusions
Our surprising findings suggest that intensive contact and exposure to high
ragweed pollen concentrations do not necessarily result in sensitization
and/or allergy, meaning that the allergenic potential of this weed might be
lower than hitherto expected. However, it is also conceivable that continuous
exposure to high allergen levels induced tolerance in the ragweed workers. Due
to the relatively small number of subjects studied, our results might be
biased and therefore investigations on larger study groups are needed
Effect of Pollen-Specific Sublingual Immunotherapy on Oral Allergy Syndrome
BACKGROUND: Oral allergy syndrome (OAS) triggered by fruit and vegetables often occurs in patients with pollen-induced rhinoconjunctivitis because of cross-reactive epitopes in pollen and associated foods. This open observational study examined the effect of pollen-specific sublingual immunotherapy ([SLIT] B. U. Pangramin or SLITone involving birch/alder/hazel, grasses/rye, and/or mugwort) on OAS triggered by several foods in patients treated in standard practice. Very few studies have examined SLIT use in this situation. METHODS: Patients (n = 102) had pollen-induced rhinoconjunctivitis and OAS and were followed for up to 12 months. Baseline OAS (triggers, symptoms, and symptom severity) was assessed by questionnaire and patient history. Change in OAS was assessed using oral challenge test with 1 or 2 dominant food triggers (and compared with the sum score calculated from the OAS questionnaire at baseline) and clinician ratings of change. Pollen-induced rhinoconjunctivitis symptoms and medication use were also measured. RESULTS: In the oral challenge test, 77.0% of patients were considered responders (decrease in sum score of ≥ 50%; no difference in patients receiving B. U. Pangramin or SLITone). At baseline, investigators rated OAS severity as at least moderate in 94.9% of patients compared with 36.9% after 12 months of treatment. After 12 months, OAS was rated as much or very much improved in 72.9% of patients. Sublingual immunotherapy significantly reduced rhinoconjunctivitis symptoms and medication use. Only 10% of patients experienced adverse drug reactions. CONCLUSION: This study supplements the sparse literature on this topic and suggests that pollen-specific SLIT can reduce OAS triggered by pollen-associated foods in patients with pollen-induced rhinoconjunctivitis
A novel experimental technology for testing efficacy of air purifiers on pollen reduction
BACKGROUND: Allergenic pollen exposure is mostly seen as an outdoor phenomenon but studies have shown an indoor exposure: different pollen species including birch and grass pollen in houses, schools, and shops are leading to long-lasting symptoms even after the pollen season because pollen settle on surfaces and re-enter the indoor air depending on ventilation. To reduce indoor pollen load, windows need to be closed and devices should be used: as pure wiping and cleaning of surfaces is mostly not sufficient, air cleaners may be helpful in reducing pollen counts in indoor environment. OBJECTIVE: The efficacy of an air cleaner is usually described by the filtration rate of standard dust particle sizes which is not necessarily related to clinical efficacy. METHODS: A novel study design was developed using the technical equipment of a new mobile exposure chamber to investigate participants with allergic rhinitis (individual observational, controlled, prospective, single arm study). RESULTS: The tested air cleaner reduced the grass pollen-induced (4000 grass pollen/m(3) over 90 min) nasal symptoms (total nasal symptom score) significantly from 6 and 4 points (1st and 2nd exposure in sham run) to less than 1 point when air cleaner was activated. CONCLUSIONS: The novel study protocol is suitable for testing efficacy of air cleaners and the tested air cleaner is effective in reducing clinical symptoms due to grass pollen in an indoor environment
Frequency of sensitizations and allergies to house dust mites
House dust mites and storage mites are grouped together under the name "domestic mites". As a result, mites can trigger allergic diseases of the upper and lower respiratory tract as well as cross-reactions to other allergens. Sensitization to house mites is widespread in the German population. Around eleven million adults in Germany are sensitized (15.9%). Men are affected more often than women, and sensitization occurs more frequently in large cities and in those with a higher socioeconomic status. Sensitizations are less common in old age. As clinically silent sensitizations, they can lead to diagnostic problems, which is the case with about 40% of sensitizations
Biology of house dust mites and storage mites
House dust mites and storage mites have a high allergenic potential and lead to sensitization through the formation of specific IgE antibodies. Due to their preferred stay in houses, they belong to the group of house mites, which are referred to as "domestic mites" in the English-speaking world.Their anatomy and biology justify their astonishing adaptability to changing environmental situations (e.g. temperature, humidity, food) and make it understandable that measures to reduce their frequency are usually difficult to implement in practice
Climate change and air pollution Effects on pollen allergy and other allergic respiratory diseases
The observational evidence indicates that recent regional changes in climate, particularly temperature increases, have already affected a diverse set of physical and biological systems in many parts of the world. Allergens patterns are also changing in response to climate change and air pollution can modify the allergenic potential of pollen grains especially in the presence of specific weather conditions. Although genetic factors are important in the development of asthma and allergic diseases, their rising trend can be explained only by changes occurring in the environment and urban air pollution by motor vehicles has been indicated as one of the major risk factors responsible for this increase. Despite some differences in the air pollution profile and decreasing trends of some key air pollutants, air quality is an important concern for public health in the cities throughout the world. Due to climate change, air pollution patterns are changing in several urbanized areas of the world with a significant effect on respiratory health. The underlying mechanisms of all these interactions are not well known yet. The consequences on health vary from decreases in lung function to allergic diseases, new onset of diseases, and exacerbation of chronic respiratory diseases. In addition, it is important to recall that an individual’s response to pollution exposure depends on the source and components of air pollution, as well as meteorological conditions. Indeed, some air pollution-related incidents with asthma aggravation do not depend only on the increased production of air pollution, but rather on atmospheric factors that favor the accumulation of air pollutants at ground level. Associations between thunderstorms and asthma morbidity of pollinosis-affected people have also been identified in multiple locations around the world (Fig.1). Cite this as D’Amato G, Bergmann KC, Cecchi L, Annesi-Maesano I, Sanduzzi A, Liccardi G, Vitale C, Stanziola A, D’Amato M. Climate change and air pollution — Effects on pollen allergy and other allergic respiratory diseases. Allergo J Int 2014; 23: 17–23 DOI 10.1007/s40629-014-0003-7 A factor clouding the problem is that laboratory evaluations do not reflect what happens during natural exposition. Considering these aspects, governments worldwide, international organizations, and cooperations such as the World Health Organization (WHO) and the European Health Policy of the European Union (EU) are facing a growing problem of the respiratory effects induced by gaseous and particulate pollutants arising from motor vehicle emissions
Macht Ambrosia krank?
Das Eindringen und die Verbreitung von Ambrosia in Deutschland sind aus ärztlicher Sicht verhängnisvoll und gefährlich. Die Pollen der Pflanze lösen eine allergische Rhinitis und Konjunktivitis aus, die häufig zu einer Allergie gegen Nahrungsmittel wie Sellerie und Gewürze führt (Orales Allergie-Syndrom). Nicht selten entwickelt sich neben dem Ambrosia-Heuschnupfen ein allergisches Asthma, das anfangs nur während der Ambrosia-Pollensaison im September/Oktober, dann aber ganzjährig auftritt. Der direkte Kontakt mit der Pflanze kann zu einem Kontaktekzem führen. Das Vermeiden der Ausbreitung und Zurückdrängen der Pflanze ist aus medizinischer Sicht wichtig und notwendig.Stichwörter: Allergie, Ambrosie, Asthma, BeifußDoes ragweed cause disease?From a medical perspective, introduction and spread of ragweed in Germany are a disaster. The pollen of the species trigger allergic rhinitis and conjunctivitis that often lead to allergies against food items like celery or spices. In some cases this can lead to allergic asthma that at first appears during the ragweed pollen season in September and October, but can later prevail during the whole year. In addition, touching the plant can result in contact dermatitis. From a medical point of view, halting the spread of ragweed is important and necessary. Keywords: Allergy, asthma, mugwort, ragwee
Tree of heaven (Ailanthus altissima) pollen—a possible new source of sensitization in Central Europe
Face masks suitable for preventing COVID-19 and pollen allergy. A study in the exposure chamber
Background: Since the outbreak of the coronavirus pandemic, the population in Germany has been asked to wear face masks in public areas. The masks are accepted by the public. People with a pollen allergy have an interest in knowing whether masks can also provide protection against pollen and thus prevent symptoms even without medication.
Method: In order to evaluate the potential 'antipollen effect' of face masks, 14 adults with confirmed grass pollen-induced allergic rhinoconjunctivitis were exposed to grass pollen for a period of two hours following a standardised protocol. The test was conducted outside of the grass pollen season. The subjects wore either no mask, a medical mask or a FFP2 mask.
Results: Subjects wearing either mask were clearly able to avoid both nasal and conjunctival symptoms. There were no significant differences between the two masks in terms of effect. Mask wearing to prevent pollen exposure clearly supports overall well-being.
Conclusion: Wearing a mask during pollen season can be recommended as an effective nondrug option for people with a pollen allergy.
Supplementary information: The online version of this article (10.1007/s40629-021-00180-8) contains supplementary material, which is available to authorized users
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