5,771 research outputs found
The effect of temperature on the duration of spawning markersโmigratory-nucleus and hydrated oocytes and postovulatory folliclesโin the multiple-batch spawner Japanese flounder (Paralichthys olivaceus)
The duration of spawning markers (e.g. signs of previous
or imminent spawnings) is essential information for estimating spawning frequency of fish. In this study, the
effect of temperature on the duration of spawning markers (i.e., oocytes at early migratory nucleus, late migratory
nucleus, and hydrated stages, as well as new postovulatory follicles) of an indeterminate multiple-batch spawner, Japanese f lounder (Paralichthys olivaceus), was evaluated.
Cannulation was performed to remove samples of oocytes, eggs, and postovulatory follicles in individual females at
2โ4 hour intervals over 27โ48 hours. The duration of spawning markers was successfully evaluated in 14 trials
ranging between 9.2ยฐ and 22.6ยฐC for six females (total length 484โ730 mm). The durations of spawning markers decreased exponentially with temperature and were seen to
decrease by a factor of 0.16, 0.36, 0.30, and 0.31 as temperature increased by 10ยฐC for oocytes at early migratory
nucleus, late migratory nucleus, and hydrated stages, and new postovulatory follicles, respectively. Thus, temperature
should be considered when estimating spawning frequency from
these spawning markers, especially for those fish that do not spawn synchronously in the population
Aquaculture Asia, Vol. 11, No. 1, pp.1-36, January - March 2006
*Table of Contents* Research & farming techniques
Nursery rearing of Puntius goniotus: A preliminary trial K.N. Mohnta, J.K. Jena & S.N. Mohanty
Artemia enrichment and biomass production for larval finfish
and shellfish culture A.S. Ninawe
Vembanad Lake: A potential spawner bank of the giant freshwater prawn
Macrobrachium rosenbergii on the southwest coast of India
Paramaraj Balamurugan, Pitchaimuthu Mariappan & Chellam Balasundaram
Seed production of mud crab Scylla serrata at the Rajiv Gandhi Center
for Aquaculture, Tamil Nadu, India Mohamed Shaji, Emilia T. Quinitio, Thampi Samraj, S. Kandan, K. Ganesh,
Dinesh Kumar, S. Arulraj, S. Pandiarajan, Shajina Ismail and K. Dhandapan.
Sustainable aquaculture
Fish wastes in urban and suburban markets of Kolkata: Problems and potentials Kausik Mondal, Anilava Kaviraj & P.K. Mukhopadhyay
People in aquaculture
Peter Edwards writes on rural aquaculture: Farming carps in leased ponds
by groups of poor women in Chandpur, Bangladesh Aquatic animal health
Lymphocystis disease and diagnostic methods in China Jing Xing, Xiuzhen Sheng & Wenbin Zhan
Asia-Pacific Marine Finfish Aquaculture Network
Mesocosm technology advances grouper culture in northern Australia Elizabeth Cox, Peter Fry & Anjanette Johnsto
ใใฉใกใฎ็ฒๅพๅ ็ซๅถๅพกใซๅใผใใตใคใใซใคใณใฎๅฝฑ้ฟ
ๆฑไบฌๆตทๆดๅคงๅญฆๅๅฃซๅญฆไฝ่ซๆ ๅนณๆ25ๅนดๅบฆ(2013) ๅฟ็จ็ๅฝ็งๅญฆ ่ชฒ็จๅๅฃซ ็ฒ็ฌฌ304ๅทๆๅฐๆๅก: ่ฟ่ค็ง่ฃๅ
จๆๅ
ฌ่กจๅนดๆๆฅ: 2018-05-17ๆฑไบฌๆตทๆดๅคงๅญฆ201
Effect of feeding ratio on growth and body composition of juvenile and sub-adult olive flounder Paralichthys olivaceus
์ฌ๋ฆ์ฒ ๋์ ๋ถ์์ฉ ๋ฐฐํฉ์ฌ๋ฃ (Extruded pellet)์ ๋ค์ํ ์ฌ๋ฃ ๊ณต๊ธ์จ์ ๋ฐ๋ฅธ ๋์น (Paralichthys olivaceus) ์ ์ด๊ธฐ (์คํ โ
) ๋ฐ ๋ฏธ์ฑ์ด๊ธฐ (์คํ โ
ก)์ ์ฑ์ฅ๊ณผ ์ฒด์กฐ์ฑ์ ๋ฏธ์น๋ ์ํฅ์ ์กฐ์ฌํ์๋ค . ์คํ โ
์๋ 21๊ฐ์ 180 L ์ ์์ ํฑํฌ์ 30๋ง๋ฆฌ์ ์ ์ด (์์ ์ ๋ฌด๊ฒ 17 g)๋ฅผ ์์ฉํ์๋ค . ์คํ์ ์ด์ฉ๋ ์ฌ๋ฃ ๊ณต๊ธ์จ์ 5% ๊ฐ๊ฒฉ์ผ๋ก ์ค์ ํ์๊ณ , ์ด ์คํ๊ตฌ๋ 7๊ตฌ๊ฐ (100% ๋ง๋ณต , ๋ง๋ณต์ 95%,90%, 85%, 80%, 75% ๋ฐ 70%)์ ๋์์ผ๋ฉฐ , ๊ฐ ์คํ๊ตฌ๋ 3 ๋ฐ๋ณต๊ตฌ๋ก 7์ฃผ ๋์ ์ฌ์ก์คํ์ ์ค์ํ์๋ค . ์คํ โ
ก์๋ 15๊ฐ์ 500 L ์ ์์ ํฑํฌ์ 13๋ง๋ฆฌ์ ๋ฏธ์ฑ์ด (์์ ์ ๋ฌด๊ฒ 319 g)๋ฅผ ์์ฉํ์๋ค . ์คํ์ ์ด์ฉ๋ ์ฌ๋ฃ ๊ณต๊ธ์จ์ 5% ๊ฐ๊ฒฉ์ผ๋ก ์ค์ ํ์๊ณ , ์ด ์คํ๊ตฌ๋ 5๊ตฌ๊ฐ (100% ๋ง๋ณต , 95%, 90%, 85% ๋ฐ 80%)์ ๋์์ผ๋ฉฐ , ๊ฐ ์คํ๊ตฌ๋ 3๋ฐ๋ณต๊ตฌ๋ก 10์ฃผ ๋์ ์ฌ์ก์คํ์ ์ค์ํ์๋ค . ์คํโ
๊ณผ โ
ก์์์ ์ฌ๋ฃ ๊ณต๊ธ์์ ๋์กฐ๊ตฌ (100% ๋ง๋ณต )์์๋ 1์ผ 2ํ ๋งค์ผ ์์ผ๋ก ๋ง๋ณต์ ๊น์ง ์ฌ๋ฃ๋ฅผ ๊ณต๊ธํ์๋ค . ๋๋จธ์ง 6๊ตฌ๊ฐ (์คํ โ
) ๋ฐ 4๊ตฌ๊ฐ (์คํ โ
ก)์ ๋์กฐ๊ตฌ์ ์ผ์ผ ์ฌ๋ฃ ์ญ์ทจ๋์ ๋ฐ๋ผ์ ๋งค์ผ ์กฐ์ ํ์ฌ ๊ณต๊ธํ์๋ค .
์คํ โ
์์ ์ ์ด ๋์น์ ์์กด์จ์ ์ฌ๋ฃ ๊ณต๊ธ์จ์ ๋ฐ๋ฅธ ์ ์์ ์ธ ์ฐจ์ด๋ฅผ ๋ณด์ด์ง ์์๋ค (P>0.05). ์ฌ๋ฃ๋ฅผ ๋ง๋ณต์ ๊น์ง ๊ณต๊ธํ ๋์กฐ๊ตฌ์ ์ด์ฒด์ค ์ฆ๊ฐ ๋ฐ ์ผ์ผ์ฑ์ฅ๋ฅ (SGR)์ ๋ง๋ณต์ 95%๋ฅผ ๊ณต๊ธํ ์คํ๊ตฌ์ ์ ์์ ์ธ ์ฐจ์ด๋ฅผ ๋ณด์ด์ง ์์์ง๋ง , ๋ง๋ณต์ 90%, 85%, 80%, 75% ๋ฐ 70%๋ฅผ ๊ณต๊ธํ ์คํ๊ตฌ๋ณด๋ค ์ด์ฒด์ค ์ฆ๊ฐ ๋ฐ ์ผ์ผ์ฑ์ฅ๋ฅ ์ ์ ์์ ์ผ๋ก ๋๊ฒ ๋ํ๋ฌ๋ค (P0.05). ์ด์ฒด์ ๊ฐ์ ์กฐ๋จ๋ฐฑ์ง ํจ๋์ ์ ์์ ์ธ ์ฐจ์ด๋ฅผ ๋ณด์์ง๋ง (P0.05). ๊ฐ์ฒด์ฅ์ง์ (HSI)์ ๋น๋ง๋ (CF)๋ ์ฌ๋ฃ ๊ณต๊ธ์จ์ ๋ฐ๋ฅธ ์ ์์ ์ฐจ์ด๋ฅผ ๋ณด์ด์ง ์์๋ค (P>0.05).
์คํ โ
ก์์ ์ฌ๋ฃ๋ฅผ ๋ง๋ณต์ ๊น์ง ๊ณต๊ธํ ๋ฏธ์ฑ์ด ๋์น์ ์ด์ฒด์ค ์ฆ๊ฐ๋ ๋ง๋ณต์ 85%์ 80%๋ฅผ ๊ณต๊ธํ ์คํ๊ตฌ์ ์ ์์ ์ธ ์ฐจ์ด๋ฅผ ๋ณด์์ง๋ง (P<0.05), ๋ง๋ณต์ 95%์ 90%๋ฅผ ๊ณต๊ธํ ์คํ๊ตฌ์๋ ์ ์์ ์ธ ์ฐจ์ด๋ฅผ ๋ณด์ด์ง ์์๋ค
(P>0.05). ์ฌ๋ฃํจ์จ (FER), ๋จ๋ฐฑ์ง์ ํํจ์จ (PER) ๋ฐ ๋จ๋ฐฑ์ง์ถ์ ์จ (PR)์ ์ฌ๋ฃ๊ณต๊ธ์จ์ ๋ฐ๋ฅธ ์ ์์ ์ธ ์ฐจ์ด๋ฅผ ๋ณด์ด์ง ์์๋ค (P>0.05). ์ฌ๋ฃ ๊ณต๊ธ์จ์ ๋ฐ๋ฅธํ์ฒญ์ total protein, glucose ๋ฐ glutamic pyruvic transaminase๋ ์ ์์ ์ธ ์ฐจ์ด๋ฅผ ๋ณด์ด์ง ์์์ง๋ง , triglyceride์ glutamic oxaloacetic transaminase๋ ์ ์์ ์ธ ์ฐจ์ด๋ฅผ ๋ณด์๋ค (P<0.05).
์ด์์ ๊ฒฐ๊ณผ๋ฅผ ๊ณ ๋ คํ ๋ , ์ฌ๋ฆ์ฒ ์ ์ด๊ธฐ ๋์น์ ์ ์ ์ฌ๋ฃ ๊ณต๊ธ์จ์ ๋ง๋ณต์ 95%์ด๊ณ , ๋ฏธ์ฑ์ด๊ธฐ๋ 90%๋ก ํ๋จ๋๋ฉฐ , ๋์น๊ฐ ์ฑ์ฅํจ์ ๋ฐ๋ผ์ ์ ์ ์ฌ๋ฃ ๊ณต๊ธ์จ์ ๊ฐ์ํ์๋ค .The effect of feeding ratio on growth and body composition of juvenile (feeding trial โ
) and sub-adult (feeding trial โ
ก) olive flounder (Paralichthys olivaceus) fed extruded pellets was determined during the summer season.
In the feeding trial โ
, thirty juvenile olive flounder (initial body weight of 17 g) per tank were distributed into 21, 180 L flow-through tanks. Seven treatments that included triplicate groups of feeding ratio in 5% decrement were prepared for this study: 100% (satiation), 95%, 90%, 85%, 80%, 75% and 70% of satiation.
In the feeding trial โ
ก, thirteen sub-adult olive flounder (an initial body weight of 319 g) per tank were distributed into 15, 500 L flow-through tanks. Five treatments of feeding ratio in 5% decrement were prepared in triplicate: 100% (satiation), 95%, 90%, 85% and 80% of satiation.
Fish in the control group (100% of satiation) were hand-fed to apparent satiation twice a day for 7 and 10 weeks in the feeding trials โ
and โ
ก, respectively. Then feed allowance in the rest of six for juvenile and four groups for sub-adult was determined based on average feed consumption of fish in the control group.
In the feeding trial โ
, survival of juvenile olive flounder was over 97% and was not significantly (P>0.05) affected by the feeding ratios. Weight gain and specific growth rate (SGR) of fish fed to 100% of satiation were not significantly different from those fed to 95% of satiation but significantly (P0.05) affected by the feeding ratio. The crude protein levels of the whole body without liver or liver were significantly affected by the feeding ratio. Hepatosomatic index and condition factor of fish were not significantly (P>0.05) affected by the feeding ratio.
In the feeding trial โ
ก, weight gain of sub-adult olive flounder fed to 100% of satiation was significantly (P0.05) different from that of fish fed to 95% and 90% of satiation. However, efficiency (FER, PER, and PR) of diet of flounder was not significantly (P>0.05) affected by feeding ratio. Serum total protein, glucose and glutamic pyruvic transaminase were not significantly (P>0.05) affected by feeding ratio, but triglyceride and glutamic oxaloacetic transaminase were.
In considering the results from the feeding trials โ
and โ
ก, it can be concluded that optimum feeding ratio for growth of juvenile and sub-adult olive flounder could be lowered to 95% and 90% of satiation, respectively, without growth suppression when fish were fed the extruded pellets twice a day during the summer season. And optimum feed allowance decreased as fish grew.General Introduction = 1
Feeding trial โ
. Effect of feeding ratio on growth and body composition of juvenile olive flounder paralichthys olivaceus fed extruded pellets during the summer season = 3
Abstract = 3
1. Introduction = 3
2. Materials and Methods = 4
2. 1. Fish and the experimental conditions = 4
2. 2. Design of the feeding trial = 4
2. 3. Preparation of the experimental diet = 4
2. 4. Analytical procedures of fish = 5
2. 5. Statistical analysis = 5
3. Results = 5
4. Discussion = 6
5. References = 8
Feeding trial โ
ก. Effect of daily feeding ratio on growth and body composition of sub-adult olive flounder,Paralichthys olivaceus, fed extruded pellet during the summer season = 10
Abstract = 10
1. Introduction = 11
2. Materials and Methods = 12
2. 1. Fish and the experimental conditions = 12
2. 2. Design of the feeding trial = 12
2. 3. Preparation of the experimental diet = 13
2. 4. Analytical procedures of fish = 13
2. 5. Blood analysis of fish = 13
2. 6. Statistical analysis = 15
3. Results and Discussion = 15
4. Literature Cited = 24
Conclusion = 29
๊ตญ๋ฌธ์์ฝ = 30
Acknowledgments = 32
References = 3
Prevention of hypermelanosis by rearing Japanese flounder Paralichthys olivaceus in net-lined tanks
In artificially reared flatfish, especially the Japanese flounder Paralichthys olivaceus, pigmented skin (hypermelanosis) frequently appears on the fishโs blind side after normal metamorphosis. As no practical prevention method has yet been proposed, we examined the effectiveness of a loose net placed inside the rearing tank that covers the bottom and walls like a pouch. When juveniles (standard length [SL] 6 cm) were transferred to the net-lined tank (mesh size 4 mm) before the first appearance of hypermelanosis, the pigmented area after 2 months covered about 0.5% of the blind side; this is about 1/40th of the area covered by pigment in fish reared in an ordinary tank (20%). Although the initial appearance of pigmentation in the axilla area (the area covered by the pectoral fin) was not suppressed, utilization of a larger mesh size (12 mm) decreased the expansion of pigmentation in this area. Juveniles reared in the net-lined tank were about 5โ15% smaller (SL) than those reared in the ordinary tank, but their body depth:SL ratio was closer to that of wild-caught juveniles. From the results of this study, we propose that net-lined rearing tanks with larger-sized mesh are a practical method of preventing hypermelanosis in Japanese flounder aquaculture systems
Effects of time and duration of rearing with bottom sand on the occurrence and expansion of staining-type hypermelanosis in the Japanese flounder Paralichthys olivaceus
We previously reported that the progression of staining-type hypermelanosis spontaneously ceased at a specific time and area in Japanese flounder Paralichthys olivaceus. To examine whether time is a limiting factor in the spontaneous cessation of staining, we experimentally controlled the initiation and duration of staining by manipulating the bottom substrate condition in the fish tanks. At 151 days post hatching (DPH; 11 weeks), spontaneous cessation of staining was observed in fish reared in tanks without a sandy substrate. However, staining resumed (or was initiated) in tanks where sand was removed from 11 weeks, indicating a strong but temporary effect of bottom sand and the absence of time limitation in the staining progression by 151 DPH. Extended duration of the inhibitory period of hypermelanosis expansion (9 weeks or more) aided in only a 20 % reduction of the final staining area because of the increased rate of staining expansion. The bottom sandy substrate decreased the visibility of the staining area in individuals, but this was observed only before the completion of the staining expansion. These findings are discussed in relation to possible presence of area limitation of future staining, as well as the fundamental nature of staining
Response of dietary substitution of fishmeal with various protein sources on growth, body composition and blood chemistry of olive flounder (paralichthys olivaceus)
Animal and/or plant protein sources substituting fishmeal in the diets keep being developed due to its high price. The purpose of this study is to determine response of dietary substitution of fishmeal with silkworm pupae meal, promate meal, meat and bone meal and/or their combination on performance of juvenile olive flounder (Paralichthys olivaceus).
A 60% fish meal was used as the main protein source, used as the control (Con) diet. The 10 and 20% fishmeal were substituted with silkworm pupae meal and meat and bone meal, referred to as the SPM10, SPM20, MBM10 and MBM20 diets, respectively. And the 10, 20 and 40% fishmeal were substituted with promate meal, referred to as the PM10, PM20 and PM40 diets, respectively. Finally the 10 and 20% fishmeal were substituted with combined silkworm pupae meal and promate meal, refereed to as the SPM+PM10 and SPM+PM20 diets, respectively.
Weight gain and specific growth rate of fish fed the MBM10 diet were higher than those of fish fed the Con, SPM20, PM20, PM40 and SPM+PM20 diets. Feed efficiency ratio of fish fed the SPM10, MBM10, MBM20, PM10 and SPM+PM10 diets was higher than that of fish fed the SPM+PM20 and PM40 diets. Protein efficiency ratio of fish fed the MBM10 and MBM20 diets was higher than that of fish fed the SPM20, PM20, PM40 and SPM+PM20 diets.
In conclusion, dietary substitution of fishmeal with 10% SPM, 20% MBM, 10% PM and 10% SPM+PM could be made.Contents i
List of Tables ii
Abstract (in Korean) iii
Abstract v
Abbreviation vii
I.Introduction 1
II. Materials and methods 3
2.1. Fish and the Experimental Conditions 3
2.2. Design of the Feeding Trial and Preparation of the
Experimental Diets 3
2.3. Analytical Procedures of the Experimental Diets and
Fish 7
2.4. Statistical Analysis 8
III. Results and discussion 9
IV. Conclusions 22
V. Acknowledgements 23
VI. References 2
Protein requirement in granulated microdiets for olive flounder (Paralichthys olivaceus) larvae
๋ณธ ์ฐ๊ตฌ์์๋ ๋์น ์์น์ด์ ๊ณผ๋ฆฝํ ๋ฏธ๋ฆฝ์ ์ด๊ธฐ์ฌ๋ฃ๋ด ์ ์ ๋จ๋ฐฑ์ง ์๊ตฌ๋์ ๋ํ์ฌ ์กฐ์ฌํ์๋ค. ์คํ์ฌ๋ฃ๋ ์กฐ๋จ๋ฐฑ์ง ํจ๋์ด 42%์์๋ถํฐ 58%๋ก์ 4%์ฉ ์ฆ๊ฐ์ํค๋ 5์ข
๋ฅ์ ๊ณผ๋ฆฝํ ๋ฏธ๋ฆฝ์ ์ด๊ธฐ์ฌ๋ฃ(CP42, CP46, CP50, CP54, CP58์ฌ๋ฃ)๋ฅผ ์ค๋นํ์์ผ๋ฉฐ, ์ด๋ ์๋์ง ํจ๋์ 4.42 kcal g-1 diet๋ก ์ผ์ ํ๊ฒ ์ ์ง์์ผฐ๋ค. ์คํ์ฌ๋ฃ๋ฅผ ๊ณต๊ธํ๋ ์คํ๊ตฌ๋ 3๋ฐ๋ณต๊ตฌ๋ฅผ ๋์๋ค. ๋ถํ ํ(DAH) 14์ผ๋ น์ ๋์น ์์น์ด 7,500๋ฏธ๋ฅผ ๋ฌด์์๋ก ์ถ์ถํ์ฌ 15๊ฐ์ 70 L ์ฌ๊ฐํํ๋ผ์คํฑ ํฑํฌ์ ํฑํฌ๋น 500๋ง๋ฆฌ์ฉ ๊ฐ๊ฐ ์์ฉํ์๋ค. ๊ณผ๋ฆฝํ ๋ฏธ๋ฆฝ์ ์ด๊ธฐ์ฌ๋ฃ์ ๋จ๋ฐฑ์ง ํจ๋์ด ์ฆ๊ฐํจ์ ๋ฐ๋ผ ๋ชจ๋ ํ์์๋ฏธ๋
ธ์ฐ(AA) ๋ฐ ๋นํ์์๋ฏธ๋
ธ์ฐ์ ํจ๋์ ์ฆ๊ฐํ์๋ค. ์ฌ์ก์คํ ์ข
๋ฃ์ ๋์น ์์น์ด์ ์์กด์จ์ ์คํ์ฌ๋ฃ์ ๋ฐ๋ฅธ ์ ์์ ์ธ ์ฐจ์ด๋ฅผ ๋ณด์ด์ง ์์๋ค. ๊ทธ๋ฌ๋ ๋์น ์์น์ด์ ๋ง๋ฆฌ๋น ์ฆ์ฒด๋(weight gain)๊ณผ ์ฑ์ฅ๋ฅ (growth rate)์ CP54์ CP58์ฌ๋ฃ ๊ณต๊ธ๊ตฌ์์ CP42, CP46์ CP50์ฌ๋ฃ ๊ณต๊ธ๊ตฌ๋ณด๋ค ์ ์์ ์ผ๋ก ๋๊ฒ ๋ํ๋ฌ๋ค. ๋ํ ์์น์ด์ ์ ์ฅ(total length)์ CP54์ CP58์ฌ๋ฃ ๊ณต๊ธ๊ตฌ์์ CP42์ CP46์ฌ๋ฃ ๊ณต๊ธ๊ตฌ๋ณด๋ค ์ ์์ ์ผ๋ก ๊ธธ๊ฒ ๋ํ๋ฌ๋ค. ๋์น ์์น์ด์ ์กฐ์ง๋ฐฉ ํจ๋์ CP58์ฌ๋ฃ ๊ณต๊ธ๊ตฌ์์ CP42, CP46์ CP50์ฌ๋ฃ ๊ณต๊ธ๊ตฌ๋ณด๋ค ์ ์์ ์ผ๋ก ๋์๋ค. ์ฌ์ก ์คํ ์ข
๋ฃ์ ์์กดํ ์ด์ฒด์ ์ฒด๊ตฌ์ฑ ์๋ฏธ๋
ธ์ฐ ๋ถ์ ๊ฒฐ๊ณผ, ์คํ์ฌ๋ฃ์ ์ข
๋ฅ์ ๋ฐ๋ฅธ ์ ์์ ์ธ ์ฐจ์ด๋ ๋ณด์ด์ง ์์๋ค.
์ด์์ ๊ฒฐ๊ณผ๋ฅผ ๊ณ ๋ คํ ๋, ๋์น ์์น์ด์ ๊ณผ๋ฆฝํ ๋ฏธ๋ฆฝ์ ์ด๊ธฐ์ฌ๋ฃ๋ด ๋จ๋ฐฑ์ง ์๊ตฌ๋์ ์ฑ์ฅ๋ฅ (growth rate)์ ๊ทผ๊ฑฐํ๋ฉด 55.2%์ธ ๊ฒ์ผ๋ก ํ๊ฐ๋๋ค.
| The optimal protein requirements in granulated microdiets were determined for larval olive flounder. Five granulated microdiets (CP42, CP46, CP50, CP54 and CP58), containing different levels of protein ranging from 42 to 58% and at a constant estimated energy level (4.42 kcal g-1 diet),were prepared in triplicate. 14 days after hatching (DAH), 7500 larvae were placed in 15 indoor 70 L square plastic tanks. As the protein levels increased in the granulated microdiets, all essential and nonessential amino acid (AA) contents increased. The weight gain and growth rate of the flounderlarvae fed the CP54 and CP58 diets were greater than of larvae fed the other (CP42, CP46 and CP50) diets. The total length of larval flounder fed the CP54 and CP58 diets was greater than of the flounder fed the CP42 and CP46 diets. The crude lipid content of the larval flounder fed the CP58 diet was higher than of the flounder fed the CP42, CP46 and CP50 diets. None of the whole body AA profiles of the founder larvae was affected by the protein levels in the granulated microdiets. In conclusion, dietary protein requirement was estimated to be 55.2% based on the growth rate of the larval olive flounder.I. Experiment 1
Abstract 1
1. Introduction 3
2. Materials and Methods 6
2.1. Spawning and larval rearing conditions 6
2.2. Preparation of the experimental diets 6
2.3. Experimental conditions 10
2.4. Analytical procedures for the microdiets and larval fish 11
2.5. Statistical analysis 11
3. Results 13
4. Discussion 19
II. Conclusion 23
III. Acknowledgements 24
IV. References 25Maste
THE EFFECTS OF TEMPERATURE ON CYP19A1A, FOXL2, DMRT1 AND AMH EXPRESSION DURING SEX DIFFERENTIATION IN SUMMER FLOUNDER (PARALICHTHYS DENTATUS)
Female summer flounder grow considerably faster and larger than males, and a tremendous increase in performance can therefore be realized through production of monosex female populations. Rearing temperature has been shown to affect sex differentiation in other teleost species by influencing expression of genes encoding transcription factors, hormones or enzymes involved in endocrine function such as cyp19a1a, foxl2, dmrt1 and amh. These genes have been linked to female (cyp19a1a, foxl2) or male (dmrt1, amh) development, and exhibit sexually dimorphic expression in some species. In the present study, summer flounder (37 days post hatch; DPH) were raised at 13ยฐC, 16ยฐC or 19ยฐC. Fish from all three treatments were sampled during early development (38-66 DPH), and fish from 13 and 16ยฐC treatments were sampled through later juvenile development (191 DPH). A partial summer flounder cDNA sequence for cyp19a1a was identified, verified, and submitted to the NCBI GenBank database. Partial summer flounder sequences were also were identified for foxl2, dmrt1 and amh, but these single sequence reads were not verified or submitted to NCBI. Summer flounder samples were analyzed in qPCR to determine cyp19a1a, foxl2, dmrt1 and amh gene expression levels. Sex ratios of additional fish grown to \u3e 150 mm at each temperature treatment were determined. Low female production was achieved overall (26.9, 17.6 and 0% at 13, 16 and 19ยฐC, respectively). Cyp19a1a expression was significantly lower at 52 DPH (~15 mm total length) at the male producing temperature (19ยฐC), and increased to similar levels as other treatments at 66 DPH. Cyp19a1a expression levels later in juvenile development (66-191 DPH) largely decreased with fish size. No clear trend in gene expression levels was present for foxl2, dmrt1 or amh. The period of sex differentiation in summer flounder remains unknown but cyp19a1a expression patterns suggest that it may occur earlier in development than that of congenerics, and that cyp19a1a may be a more robust sex marker in summer flounder than foxl2, dmrt1 or amh. Further research is necessary to understand the sex-determining mechanisms in this species before sexually dimorphic growth can be used to achieve economic advantages in commercial production
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