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oaioai:figshare.com:article/1451031

Contents of amino acids in glanded (Gd) cottonseed meal and their water soluble (WSF) and insoluble (WIF) fractions, total protein isolate (PI) and water (PIw)- and alkali (PIa)-extracted protein isolates.

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Publication date
2015
Publisher
Doi

    Abstract

    <p>Data are presented in average with standard error (n = 2 or 3).</p

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    The Francis Crick Institute

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    Last time updated on 12/02/2018

    This paper was published in The Francis Crick Institute.

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