Quantitation of linoleic acid biohydrogenation, absorption and availability for maintenance and milk production in dairy cows /

By Wilson Roberto Soares Mattos

Topics: Agriculture, Dairy cattle, Fatty acids

Publisher: The Ohio State University / OhioLINK

Year: 1976

OAI identifier: oai:etd.ohiolink.edu:osu1487004971752473

Provided by: OhioLINK Electronic Thesis and Dissertation Center

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