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Carotenoid retention in biofortified maize using different post-harvest storage and packaging methods

By Victor Taleon and Victor http://orcid.org/0000-0002-8316-0733 Taleon

Abstract

IFPRI3; ISI; CRP4; B Promoting healthy food systems; C Improving markets and tradeHarvestPlus; A4NHPRCGIAR Research Program on Agriculture for Nutrition and Health (A4NH); CGIAR Research Program on Maize (MAIZE

Topics: ZAMBIA; SOUTHERN AFRICA; AFRICA SOUTH OF SAHARA; AFRICA, maize; retinol; carotenoids; vitamin a; vitamins; nutrition; storage; biofortification; degradation, biofortified maize; carotenoid degradation; hermetic storage
Publisher: 'Elsevier BV'
Year: 2017
DOI identifier: 10.1016/j.foodchem.2017.03.158
OAI identifier: oai:ebrary.ifpri.org:p15738coll5/5774
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