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Possible mechanisms underlying effects of Oligonol, a new lychee fruit-derived low molecular from of polyphenol, on fat metabolism in primary adipocytes

By 準悦 小笠原, 健太郎 北舘, 浩 西岡, 創 藤井, 拓也 櫻井, 節子 木崎, 鉄也 井澤, 純一 長澤, 大蔵 斉藤, 和彦 今泉 and 秀樹 大野
Publisher: Faculty of Human Sciences, Waseda University
Year: 2010
OAI identifier: oai:dspace.wul.waseda.ac.jp:2065/38266
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