Wisdom in Food:A Study of Chinese Food from the Philosophical Anthropological Perspective

Abstract

中国的饮食传统博大精深,充满智慧,是一门特殊的学问。在我国,从哲学人类学的角度对其进行探索研究者少,文章试图从中国饮食中的“治疗““养生“与“身体想象“等方面探讨生命的哲理,抛砖引玉,以期引起学界的重视。Chinese food tradition is so profound and great that it has become a unique learning.In China,few researches ever probe into Chinese food from the perspective of philosophical anthropology.Therefore,this paper attempts to discuss life philosophy from such aspects as remedy,health maintenance,and body perception derived from Chinese food culture.国家社科基金重大项目“中国非物质文化遗产体系探索研究”(批准号:11&ZD123)成

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Last time updated on 16/06/2016

This paper was published in Xiamen University Institutional Repository.

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