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Le refroidissement du lait

By K.L. Petit, W. van der Biest and Brussels. Groupe de Travail Electrification Rurale Union des Exploitations Electriques de Belgique

Abstract

SIGLEBSE A833055E / UCL - Université Catholique de LouvainBEBelgiu

Topics: 06H - Food technology, food microbiology
Year: 1980
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Provided by: OpenGrey Repository
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