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Malting and brewing characteristics of new malting barley varieties (winter - Leonie, Opal, Vanessa: Spring - Cellar, County, Pewter) (2000/2001 trials)

By C. Booer and London (United Kingdom) Home Grown Cereals Authority (HGCA)

Abstract

SIGLEAvailable from British Library Document Supply Centre-DSC:4303.4478(no 259) / BLDSC - British Library Document Supply CentreGBUnited Kingdo

Topics: 02A - Agricultural chemistry, fertilisers, animal feed, silage, pesticides, soil conditioners, 06B - Bioengineering, biomedical engineering, biotechnology, biochemical engineering
Year: 2001
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Provided by: OpenGrey Repository
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