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An investigation of the effects of arginase on salt tolerance in Aspergillus nidulans and Brassica napus

By R.J. O'Mahony

Abstract

Available from British Library Document Supply Centre-DSC:DXN046665 / BLDSC - British Library Document Supply CentreSIGLEGBUnited Kingdo

Topics: 02D - Agronomy, crop production, crop diseases, horticulture, 06W - Botany, ENZYME, STRESS, ARGININE, CROPS
Year: 2001
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Provided by: OpenGrey Repository
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