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Perception of environmental quality: Some basic sensory conditions

By M.A. Bouman

Abstract

A general outline of the modes of operation and the sensitivity of the various sense organs is presented: heat, vision, audition, and touch. Special attention is devoted to some adaptive phenomena

Topics: Natuur- en Sterrenkunde
Year: 1979
OAI identifier: oai:dspace.library.uu.nl:1874/25250
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