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ペクチン驋酵に就て 第11報 ペクチン質の分解とmacrationの関係(5)

By 潤二郎 小沢
Publisher: 大原農業研究所
Year: 1951
OAI identifier: oai:EPrintsOUDIR.lib.okayama-u.ac.jp:50248
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