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Microbiological Reduction of Quininone to Quinidine

By Lalitagauri Ray, Chaitali Das Gupta and S. K. Majumdar

Abstract

A yeast identified as Hansenula anomala var. schneggii was found capable of reducing quininone to quinidine in 50% yields in 7 days of fermentation

Topics: Physiology and Biotechnology
Year: 1983
OAI identifier: oai:pubmedcentral.nih.gov:242561
Provided by: PubMed Central
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