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Raw hazelnut volatiles: challenges in defining odorant patterns related to sensory defects by comprehensive two-dimensional gas chromatography coupled with time-of-flight mass spectrometry

By Federico Stilo, Elena Gabetti, Spigolon Nicola, Genova Giuseppe, Mauro Fontana, Carlo Bicchi and Chiara Emilia Irma Cordero
Publisher: Jana Pulkrabová, Monika Tomaniová, Michel Nielen and Jana Hajšlová
Year: 2019
OAI identifier: oai:iris.unito.it:2318/1743912
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