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Wheat gluten film: improvment of mechanical properties by chemical and physical treatments

By V. Micard, Marie Helene Morel and S. Guilbert
Topics: EFFET DE LA TEMPERATURE, [SDV]Life Sciences [q-bio]
Publisher: 'Royal Society of Chemistry (RSC)'
Year: 2000
OAI identifier: oai:HAL:hal-02767326v1
Provided by: HAL-CIRAD
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