Disposable Amperometric Biosensor Based on Poly-L-lysine and Fe3O4 NPs-chitosan Composite for the Detection of Tyramine in Cheese

DALKIRAN BERNA,ERDEN PINAR ESRA,KAÇAR SELVİ CEREN,KILIÇ ESMA

oai:acikerisim.hacibayram.edu.tr:Home/resultDetail/1afd8786-7eb2-4f1e-a62d-66413cce8d81

Disposable Amperometric Biosensor Based on Poly-L-lysine and Fe3O4 NPs-chitosan Composite for the Detection of Tyramine in Cheese

Authors: DALKIRAN BERNA,ERDEN PINAR ESRA,KAÇAR SELVİ CEREN,KILIÇ ESMA
Publication date: January 19, 2020
Publisher: Hacı Bayram Veli Üniversitesi

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Hacı Bayram Veli Üniversitesi Açık Erişim ve Kurumsal Arşiv

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oai:acikerisim.hacibayram.edu.tr:Home/resultDetail/1afd8786-7eb2-4f1e-a62d-66413cce8d81Last time updated on 4/19/2020

This paper was published in Hacı Bayram Veli Üniversitesi Açık Erişim ve Kurumsal Arşiv.

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