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Detailed soluble proteome analyses of a dairy-isolated Enterococcus faecalis: A possible approach to assess food safety and potential probiotic value

By S. Cirrincione, B. Neumann, D. Zuhlke, K. Riedel and E. Pessione
Topics: Antibiotic resistance; Foodborne bacteria; Gel-free proteomics; Host interaction; Virulence
Publisher: 'Frontiers Media SA'
Year: 2019
DOI identifier: 10.3389/fnut.2019.00071
OAI identifier: oai:iris.unito.it:2318/1728130

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