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Benzoxazinoids in Rye and Rye-Derived Products

By K. Hanhineva, J. Pihlava, H. Mykkänen and K. Poutanen
Topics: /fi/minedu/virta/publicationtypes/b2, B2 Unrefereed Book Section, /fi/minedu/virta/openaccess/0, 0 Not Open Access, /fi/minedu/virta/scienceareas/220, 220 Industrial Biotechnology
Publisher: Elsevier
Year: 2016
DOI identifier: 10.1016/B978-1-891127-81-6.50008-0
OAI identifier: oai:cris.vtt.fi:openaire_cris_publications/855264e9-eb48-41f0-b472-361d322af688
Provided by: VTT Research System
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