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Natural occurrence and production of tenuazonic acid in wine grapes in Argentina

By Luciana P. Prendes, Ariel R. Fontana, María G. Merín, Agustina D´ Amario Fernández, Rubén Bottini, María L. Ramirez and Vilma I. Morata de Ambrosini
Publisher: Wiley
Year: 2018
DOI identifier: 10.1002/fsn3.577
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Provided by: MUCC (Crossref)
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