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Anti-diabetic related health food properties of traditional rice (Oryza sativa L.) in Sri Lanka

By Walimuni Kanchana Subhashini Mendis Abeysekera and null nullSirimal Premakumara Galbada Arachchige, Wanigasekara Daya Ratnasooriya, Muhammad Iqbal Choudhary, Kourosh Dalvandi, Naduviladath Vishvanath Chandrasekharan and null null and null null and null null and null null and null null
Publisher: Asian Pacific Journal of Tropical Medicine Press
Year: 2015
DOI identifier: 10.12980/jclm.3.2015j5-106
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Provided by: MUCC (Crossref)
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