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Analysis of nutrition (and food) education syllabus of nutrition undergraduate courses

By Elisabetta RECINE, Erika Blamires Santos PORTO, Patrícia Martins FERNANDEZ and Maína Ribeiro PEREIRA
Publisher: FapUNIFESP (SciELO)
Year: 2016
DOI identifier: 10.1590/1678-98652016000600012
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Provided by: MUCC (Crossref)
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