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Nanotechnology Research: Applications in Nutritional Sciences

By Pothur R. Srinivas, Martin Philbert, Tania Q. Vu, Qingrong Huang, Josef L. Kokini, Etta Saos, Hongda Chen, Charles M. Peterson, Karl E. Friedl, Crystal McDade-Ngutter, Van Hubbard, Pamela Starke-Reed, Nancy Miller, Joseph M. Betz, Johanna Dwyer, John Milner and Sharon A. Ross
Publisher: Oxford University Press (OUP)
Year: 2009
DOI identifier: 10.3945/jn.109.115048
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Provided by: MUCC (Crossref)
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