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Relationship between soy and isoflavone intake and periodontal disease: The Freshmen in Dietetic Courses Study II

By Keiko Tanaka, null null, Satoshi Sasaki, Kentaro Murakami, Hitomi Okubo, Yoshiko Takahashi and Yoshihiro Miyake
Publisher: Springer Nature
Year: 2008
DOI identifier: 10.1186/1471-2458-8-39
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Provided by: MUCC (Crossref)
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