Article thumbnail

ECONOMIC EFFECTS OF SMOKING BANS ON RESTAURANTS AND PUBS

By Barrie Craven and Michael L. Marlow
Publisher: Wiley
Year: 2008
DOI identifier: 10.1111/j.1468-0270.2008.00867.x
OAI identifier:
Provided by: MUCC (Crossref)
Download PDF:
Sorry, we are unable to provide the full text but you may find it at the following location(s):
  • http://digitalcommons.calpoly.... (external link)
  • Suggested articles


    To submit an update or takedown request for this paper, please submit an Update/Correction/Removal Request.