Article thumbnail

Plat Du Jour 名菜解構

By Rachel Duffell

Abstract

Signature showcase 示範作 Finnish chef Jaakko Sorsa imbues his creations with a sense of his culinary culture 芬蘭大廚Jaakko Sorsa喜歡在菜式裡融入自己的烹調文

Topics: Jaakko Sorsa, Food and Beverage Management
Publisher: VTC Institutional Repository
Year: 2019
OAI identifier: oai:repository.vtc.edu.hk:ive-hosts-ambrosia-1189
Download PDF:
Sorry, we are unable to provide the full text but you may find it at the following location(s):
  • https://repository.vtc.edu.hk/... (external link)
  • https://repository.vtc.edu.hk/... (external link)

  • To submit an update or takedown request for this paper, please submit an Update/Correction/Removal Request.

    Suggested articles