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4000 years of human dietary evolution in central Germany, from the first farmers to the first elites

By Angelina Münster, Corina Knipper, Vicky M. Oelze, Nicole Nicklisch, Marcus Stecher, Björn Schlenker, Robert Ganslmeier, Matthias Fragata, Susanne Friederich, Veit Dresely, Vera Hubensack, Guido Brandt, Hans-Jürgen Döhle, Werner Vach, Ralf Schwarz, Carola Metzner-Nebelsick, Harald Meller and Kurt W. Alt
Publisher: 'Public Library of Science (PLoS)'
Year: 2018
DOI identifier: 10.1371/journal.pone.0194862
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Provided by: MUCC (Crossref)
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