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Hospitality Intermediate 2: course guidance and employability skills

By Scottish Further Education Unit


Course Code: C260 11. These notes are provided to support teachers and lecturers teaching the Hospitality (Intermediate 2) course. This teaching pack introduces the content of the course, provides guidance on course delivery and also includes a section on employability skills. Much of the content focuses on communication skills and there are related student activities within this teaching pack.

Topics: hospitality, communication, body language, employability skills, course guidance, learning outcomes, body language, teamworking, glossary, skills for work, tutor guidance, student activities, ND : Hospitality Services, SCQF Level 5
Publisher: Scottish Further Education Unit
Year: 2014
OAI identifier:
Provided by: Jorum Open
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