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Effects of Osmotic Treatments on Modulating Bitter Flavanones Glycosides Contents and Microstructure of Citrus aurantium Peels

By Malek Ben Zid, Claudie Dhuique-Mayer, Marc Lartaud, Antoine Collignan, Adrien Servent, Manuel Dornier and Sihem Bellagha

Abstract

International audienc

Topics: [SDV.AEN]Life Sciences [q-bio]/Food and Nutrition, [SPI.GPROC]Engineering Sciences [physics]/Chemical and Process Engineering
Publisher: 'Springer Science and Business Media LLC'
Year: 2015
DOI identifier: 10.1007/s11947-015-1596-7
OAI identifier: oai:HAL:hal-02025763v1
Provided by: HAL-CIRAD
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