<p>N = number of subjects. FM = fat mass; FFM = fat free mass; Fat free mass index (FFMI) = FFM (kg)/height<sup>2</sup> (m); Fat mass index (FMI) = FM (kg)/height<sup>2</sup> (m); T-CHO = total cholesterol; HDL = high density lipoproteins; TRI = triglycerides.</p><p>T-test for independent samples was used to compare the two groups. Data are mean (SD), unless otherwise indicated.</p><p>The calculation of the metabolic risk z-score is described in the <a href="http://www.plosone.org/article/info:doi/10.1371/journal.pone.0013907#s2" target="_blank">methods</a> section.</p
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