Opinion of the Scientific Panel on Biological Hazards on the request from the Commission related to “Risk assessment and mitigation options of Salmonella in pig production:Question No EFSA-Q-2005-019

Publisher: European Food Safety Authority

Year: 2006

OAI identifier: oai:pure.atira.dk:publications/42c30768-2e69-466e-93b7-8b47360894c5

Provided by: Online Research Database In Technology

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