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Balancing gas supply and demand with a sustainable gas supply chain – A study based on field data

By W.J.T. van Gemert, A.A. Broekhuis, E.J. Hengeveld and J. Bekkering


The possibilities of balancing gas supply and demand with a green gas supply chain were analyzed. The considered supply chain is based on co-digestion of cow manure and maize, the produced biogas is upgraded to (Dutch) natural gas standards. The applicability of modeling yearly gas demand data in a geographical region by Fourier analysis was investigated. For a sine shape gas demand, three scenarios were further investigated: varying biogas production in time, adding gas storage to a supply chain, and adding a second digester to the supply chain which is assumed to be switched off during the summer months. A regional gas demand modeled by a sine function is reasonable for household type of users as well as for business areas, or a mixture of those. Of the considered scenarios, gas storage is by far the most expensive. When gas demand has to be met by a green gas supply chain, flexible biogas production is an interesting option. Further research in this direction might open interesting pathways to sustainable gas supply chains.

Year: 2013
OAI identifier: oai:ub.rug.nl:dbi/51c41ee90d47a
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