In the first two years of study, method of cultivation did not affect the emergence of cucumber seedlings. In the third year, a drought occurring during the spring was the cause of poor seedling emergence on no-tilled plots. Six weeks after seed sowing, the shoots of cucumbers grown on the no-tilled plots were much shorter, especially in the last study year. At the time of cucumber seed sowing, no-tilled soil contained less phosphorus and potassium and in the middle of the fructification period the content of these elements in cucumber leaves was higher under no-tillage cultivation. Additional spring fertilization of rye with ammonium nitrate resulted in a higher N-NO3 content in soil and later in a higher nitrogen content of cucumber leaves. The content of calcium and magnesium in soil and than in cucumber leaves was independent of the cultivation method. In the first two years, method of cultivation did not affect the yield of cucumber fruits and in the third year the yield was much lower under no-tillage because of poor seedling emergence. Moreover, in the third year the fruits were smaller and dry matter content of the fruit was significantly higer under no-tillage cultivation
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