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Evaluating inputs for organic farming - a new system

By B. Speiser, F. Blake, C. Micheloni, C. Stopes, M. Andersen, B. Baker, S. Bywater, S. Canali, R. Ø. Eriksen, V. Gonzalvez, A. Hozzank, L. M. Jespersen, L. N. Jørgensen, M. Kelderer, H. Kleeberg, C. Koopmans, B. Kromp, M. Manstretta and A. MC. Maurer da Costa


This CD contains criteria for the evaluation of plant protection products, fertilizers and soil conditioners to be used in organic agriculture. These ideas were developed in the course of the European Union Concerted Action project «ORGANIC INPUTS EVALUATION» (QLK5-CT-2002-02565). For more information visit the project website\ud The editors gratefully acknowledge financial support from the Commission of the European Communities, under Key Action 5 of the Fifth Framework Programme for Research and Technological Development (QLK5-CT-2002-02565 «ORGANIC INPUTS EVALUATION») and co-funding by the Swiss Federal Office for Education and Science (BBW 02.0113)

Topics: Crop health, quality, protection, Regulation, Evaluation of inputs
Year: 2005
OAI identifier:
Provided by: Organic Eprints

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