Warum sich Bio Weide-Beef so gut verkauft
By Toralf Richter, Beat Bapst and Eric Meili
Abstract
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Topics:
Markets and trade, Policy environments and social economy, Beef cattle, Health and welfare, Breeding and genetics
Publisher: KT-Freiland. Verband für ökologisch-tiergerechte Nutztierhaltung und Ernährung
Year: 2004
OAI identifier:
oai:orgprints.org:2695
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