This is an update request for the document Effects of alpha-linolenic acid vs. docosahexaenoic acid supply on the distribution of fatty acids among the rat cardiac subcellular membranes after a short- or long-term dietary exposure
by Amandine Brochot, Marine Guinot, Daniel Auchere, Jean-Paul Macaire, Pierre Weill, Alain Grynberg and Delphine Rousseau-Ralliard
Your paper was deposited in PubMed Central
and appears online at http://www.pubmedcentral.nih.gov/articlerender.fcgi?artid=2670308
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