Article Takedown/Update Request

This is an update request for the document A Microbial Survey of Raw Ingredients Used in Finished Products at Kraft Foods Company, Garland, Texas by Jr. Clarence Walter Langston

Your paper was deposited in UNT Digital Library and appears online at http://digital.library.unt.edu/ark:/67531/metadc97028/
Before we are able to make any updates or deletions, you must ensure that the original record at this location is updated/removed.