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This is an update request for the document Use of Salmonella enterica serovar Typhimurium DT104 expressing lux genes to assess, in real time and in situ, heat inactivation and recovery on a range of contaminated food surfaces
by Roger J. Lewis, Adam Baldwin, Tracey O'Neill, Habib A. Alloush, Shona M. Nelson, Tony Dowman and Vyv Salisbury
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